Calem 20 Years is an exquisite blend crafted from hand-picked Touriga Nacional, Tinta Roriz, Touriga Franca, and Tinta Barroca grapes from the Porto and Douro region. This meticulously crafted wine undergoes a careful maceration process to extract the rich color, tannins, and aromas from the grapes. Fermentation is performed in vats at a controlled temperature to achieve the right degree of sweetness, after which grape brandy is added to create a fortified wine of high quality.
This wine is a blend of various harvests that have each matured in oak casks for different periods of time, with the average age of all wines in the blend defining the age on the label.
Calem 20 Years presents a brown color with green hues, and boasts a concentrated and voluptuous nose, with dominant aromas of wood, notes of honey, and delicate hints of spice. On the palate, it offers an excellent structure, with firm and polished tannins. The smooth texture, enticing sweetness, and a long, spicy finish make this wine a truly enjoyable experience.